SAN DIEGO — National Grilling Month is upon us. Registered Dietitian Annessa Chumbley shares her favorite quick, tasty and easy recipes to whip up this summer.
Have you ever tried pizza on the grill? You will fall in love with Signature Select’s new Artisan-Style Pizza Dough, which is available at Vons, Pavilions and Albertsons.
It is so easy to shape and proof the dough so it is ready for any toppings you choose.
If you’re looking for a savory treat, try whipping up a Grilled Summer Night Pizza. First, top the grilled dough with Signature Select’s Artichoke Parmesan Dip.
Then add Campari tomatoes, red onions, fresh mozzarella, fresh corn, a drizzle of avocado oil, salt and pepper.
Let that grill and melt and you’ll have a perfect, mouth-watering Grilled Summer Night Pizza.
For a sweet ending to your summer evening, you’ll want to make enough for seconds with the Sweet Pizza using Signature Select’s new Artisan-Style Pizza Dough.
First, spread on a layer of mascarpone cheese. Then add Signature Select’s frozen mixed berries, a drizzle of honey, scoops of mascarpone and mint.
Signature Select offers convenient products at a delightful value – from delicious produce to flavorful sides and savory proteins.
You’ll find the sweet flavors of summer in every bite.
Shop in store or online at vons.com/signatureselect
For more delicious recipes, follow Annessa on social @annessachumbleyrd
Sponsored by: Annessa RD